Originally from Masan, this dish has also turn out to be popular in Pohang. Agujjim is manufactured from monkfish and bean sprouts, seasoned with soy sauce, gochujang, and many spices. The dish delivers a beautiful combination of the fragile flavors of the fish as well as the spiciness in the sauce.The situation is in the center of downtown Pohang,

Korea holds large regard for its society and custom. Despite the fact that instances have modified, the Korean tradition constructed from its lengthy record continues to be very much current. Right here?�s additional to find out about Korean record.Drift by hillside villas and less than ancient bridges, ending with a guided tasting tour of a Port

The health and fitness impact coupled with the chance to their livelihoods sparked a grass roots movement supported with the media. Even though The federal government maintained their place that poisoning just isn't the reason for this health issues, it did acknowledge to superior pollution in the area.The lights in the fishing village, the harbor

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